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Process Equipment

Displaying: 1 to 44 out of 44
  1. Autoclaves
  2. Basins & Sinks
  3. Baths
  4. Blanchers
  5. Boilers
  6. Breathers
  7. Burners
  8. Calciners
  9. Cathodes
  10. Chambers & Enclosures
  11. Circulators
  12. Concentrators
  13. Condensers
  14. Curing Equipment
  15. Dampers
  16. Dehumidifiers
  17. Dehydrators
  18. Distilling Equipment
  19. Dryers
  20. Evaporators
  21. Furnaces
  22. Heat Exchangers
  1. Heat Sinks
  2. Heat Treating Equipment
  3. Heaters
  4. Heating Elements
  5. Kettles
  6. Kilns
  7. Lubricants
  8. Mixers
  9. Ovens
  10. Pots
  11. Process Equip. & Components
  12. Reactors
  13. Reclaimers
  14. Refractories
  15. Sterilizers
  16. Sterlizers
  17. Stills
  18. Tanks
  19. Traps
  20. Vaporizers
  21. Vats
  22. Vessels
Process Equipment info:

Processing implies that a certain operation or action requires more than one step—in the manufacturing of a product, there are several steps in which materials are treated and prepared. For each step of the process there are specific machines and equipment designed to make production as efficient and effective as possible. These machines and types of specified equipment fall under the Processing Equipment heading.


Within each category the processing equipment will vary. With dehydrators for example, subcategories offer dehydrating equipment itself, as well as dehydrator accessories and agents such as gas and oil. The function and objective each equipment or part has, however, is dependent upon the processing job.
White Papers
Heating Recreational Facilities - Family Sports Center Case Study
This case study details how S-Series Blow-Thru® Space heating system custom designed by Cambridge maintains good indoor air quality and offset rising utility costs at indoor recreational facility in New York. The requirements that had to be addressed by the direct gas-fired, Cambridge thruthe-wall space heater installed at the recreational...
Kitchen Make-up Air - Restaurant Facilities
This case study reviews the performance of Cambridge® direct gas-fired make-up air heaters providing tempered make-up air for restaurant kitchen applications. The requirements that had to be addressed by the Cambridge make-up air heaters installed at various restaurants located through out U.S and Canada are listed, illustrating the various system...
Service Bay Heating - Automobile Dealership Case Study
This case study reviews the performance of Cambridge direct gas-fired Blow-Thru® space heaters at the shop and cold service bay door areas. The requirements that had to be addressed by the 3 Cambridge direct gas-fired Blow-Thru® space heaters installed to heat automobile and truck service bay areas are listed, illustrating the various system...
Controlling Crankcase Pressure / Eliminating Visible Emissions
The capabilities of a Vacuum Assisted Oil Mist Eliminator (VAE) custom designed by Solberg to capture the blow-by emissions and to regulate crankcase pressure at a power station based at Red Bluff, California are brought to focus in this paper. It provides an overview of the blow-by emissions problems faced by the plant and details how Solberg...
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