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Continuous Poultry Cooker - Screw Style : Historical Significance; Revolutionary to the Poultry Industry

Publisher: Millard Manufacturing Corp.
Overview:
This paper explains how a leading poultry producer improved their production and quality by implementing Millard's screw style processing cooker, which increased their yields by consistent cooking and cooling with reduced labor cost. It details that Millard has designed and installed a continuous poultry processing cooker which revolutionized how chickens can be cooked in mass production with an efficient continuous cooking process. Several advantages and features such as single process, continuous operation, variable capacity and speed, one heat exchanger, fully enclosed, and food safety are listed in the paper. Also included are results like increased production, continuous skimming of fat, increased chicken broth capturing, improved workers safety, reduced maintenance, and uniform cooking which are obtained by the client after using Millard's continuous poultry processing cooker.
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